<aside> 📋 The BEST Starbucks Egg Bites Copycat

This is the Best Starbucks Egg Bites Recipe! They taste just the sous vide Bacon & Gruyere egg bites and are a great grab-and-go breakfast idea.

6 servings • Prep time: 15 minutes • Cook time: 30 minutes • Total time: 45 minutes

Ingredients

• [ ] cooking spray
• [ ] 4 slices bacon or turkey bacon (diced)
• [ ] 8 eggs, whisked
• [ ] 1 cup cottage cheese
• [ ] 1 cup gruyere cheese (shredded)
• [ ] 1 tbsp cornstarch
• [ ] 1/4 tsp salt

Instructions

1. Preheat oven to 300 F and boil water in a kettle.
2. Meanwhile, heat a skillet over med-high heat and spray with cooking spray, then cook bacon for 4-5 minutes. Drain on a paper towel-lined plate and set aside.
3. Add cottage cheese, gruyere cheese, cornstarch and salt to a blender, blending on high until well combined and creamy. Add eggs then blend until just combined.
4. Grease a 12-count metal muffin tray with cooking spray, then add overtop of a 9x13 baking sheet. Divide bacon among muffin tin cups, then divide egg filling among the cups.
5. Add the baking sheet with filled muffin tin to the oven, then very carefully pour boiling water into the baking sheet to fill it up to submerge the bottom of the muffin cups.
6. Bake for 30 minutes until just set. Remove the muffin tin first, then carefully remove the baking sheet underneath with the water. Remove egg bites from muffin tin cups once cool and serve and enjoy! </aside>

This is the Best Starbucks Egg Bites Recipe! They taste just the sous vide Bacon & Gruyere egg bites and are a great grab-and-go breakfast idea.

Plate of Starbucks egg bites

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Oh Starbucks egg bites, why are you so hard to replicate?! 🤣 I've tested these babies SEVEN TIMES since 2018 and I think I've finally nailed the right texture.

If you can't stop ordering these at Starbs, my version will hopefully help save you some dough!

Why You'll Love This Recipe

• Perfect copycat: They taste just like the kind you'd get at Starbucks, without the high price tag.
• No special equipment required: They're baked in the oven, so you don't need a sous vide machine!

Ingredients and substitutions

• Cooking spray – you could also grease the pan with butter or margarine.
• Bacon – use turkey bacon for a lower-calorie option.
• Eggs – fresh eggs are best but you can try using carton eggs instead.
• Cottage cheese – you can try using cream cheese but your bites won't have the same texture.
• Gruyere cheese – swap out for another cheese of your choice like gouda, cheddar or Swiss.
• Cornstarch – potato starch or a bit of flour can be used instead.

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